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Get Back on Track with My Kale, Tomato, and Chive Omelet
“South Western” Style Stuffed Kabocha
Breakfast Cups
Roasted Veggie Frittata
Portobello Mushrooms Stuffed with Goat Cheese and Tomotoes
Flourless Brownies with a Twist…Beans
Veggie Quiche
Coconut Curry Soup with Tofu
Summer “Eight-Ball” Zucchini Bruschetta
Broccoli Slaw
Walnut and Rosemary “Oven-Fried” Chicken
Asparagus Frittata
Veggie/Turkey Chili
Moni’s Meatloaf with Red Pepper Sauce
Black Bean Burgers with Mango Salsa
Summer Vegetable Frittata
Green Beans with Toasted Garlic and Tomato
Black Bean and Sweet Potato Balls
Mango Shrimp Kebabs
Thai Summer Slaw
Egg White Veggie Frittata Muffins
“Spicy” Edamame Hummus Dip
Szechuan-Style Tofu with Peanuts
Eggplant Dip
Eggplant Parmesan Rolls with Swiss Chard and Fresh Mint
Flat Zucchini Omelet
Almost Tuna Salad Sandwich
Braised Red Cabbage with Chestnuts
Sauteed Tofu
Sauteed Halibut with Lemon-Pesto Butter
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