Who does not love fresh, healthy ingredients? I love this. This side dish is so easy, I have all of these ingredients everyday, hopefully you do too. You will love the flavors and this makes a great side to any meal really.
Green beans bring back special memories for me every single time I eat, see, or touch one. My dear grandparents had an incredible garden and when I would visit them every summer (visiting them was always the highlight of our summers), we would pick green beans together and make dinner together. The coolest thing is that the green beans were usually purple and as a kid I thought it was so groovy!
NOTE: I think it is important to not over cook the green beans because the added crunch really makes this dish crisp and fresh.You can complete the recipe through step three ahead of time, then finish the dish off just before serving.