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Nutmeg Mac N’ Cheese

March 3, 2013 by Monica Nelson Leave a Comment

This is so DARN good! I keep it healthy to by using whole-wheat penne, Greek yogurt, broccoli & mushrooms, and all the right flavors (why hello breadcrumbs!) and also starring… Nutmeg. Do you maybe need a great dish for the one you love? This would be a great special occasion meal OR in fact, anytime really. I am making it today on a Monday to start my week off right, so there you go! Who is with me. 😉

Nutmeg Mac N Cheese

This is easy, healthy, and a low-fat version of the classic…you also get half your daily Calcium needs in one serving.

There is something to Nutmeg with Creamy textures...hmmmm.  Do you know what language I am speaking of? I always add nutmeg when I cook with cream. It is a secret ingredient for sure.  Now you know!

Also, you could easily add in more ingredients to this, so go for it.  If you have extra veggies, throw them in.

Try all my Pasta Dishes!

Enjoy.

Moni

xx


Servings

4

Filed Under: Dinner, Lunch, Meals, Pasta, Vegetarian Tagged With: bread crumbs, cheddar cheese, dijon, evaporated milk, greek yogurt, nutmeg, parmesan, Pasta, tomatoes, whole-wheat pasta

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Hi! I'm Monica Nelson and I'm thrilled that you're here. As a healthy chef, personal trainer & fitness expert, competitive athlete & sports model, I love helping people look & feel great! That's why I've developed more than 350 recipes from diet-conscious to decadent - but all delicious - so you can experiment with healthy foods that taste great. Take a look around and try a recipe or two and head over for a quick workout at monicanelsonfitness.com

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Hi! I'm Monica Nelson and I'm thrilled that you're here. As a healthy chef, personal trainer & fitness expert, competitive athlete & sports model, I love helping people look & feel great! Read More Here

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