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Pasta with Arugula and Shrimp

May 18, 2010 by Monica Nelson Leave a Comment

This is a great recipe. It could not be more simple and a great way to jazz up a weeknight. I add lots of veggies, lots of crushed red pepper, and I love the black pepper here. You could also use spinach rather than arugula but I love the spiciness of the arugula, goes great with the pepper.

A great way to sneak in more veggies in your diet too. Enjoy.

Try all my Pasta Recipes!


Servings

Serves 4

Filed Under: Dinner, Healthy, Lunch, Meals, Pasta Tagged With: garlic, Pasta, shallots, Shrimp, whole-wheat pasta

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Hi! I'm Monica Nelson and I'm thrilled that you're here. As a healthy chef, personal trainer & fitness expert, competitive athlete & sports model, I love helping people look & feel great! That's why I've developed more than 350 recipes from diet-conscious to decadent - but all delicious - so you can experiment with healthy foods that taste great. Take a look around and try a recipe or two and head over for a quick workout at monicanelsonfitness.com

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Hi! I'm Monica Nelson and I'm thrilled that you're here. As a healthy chef, personal trainer & fitness expert, competitive athlete & sports model, I love helping people look & feel great! Read More Here

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