You would never know there is tofu in these. These are creamy and silky and guilt-free. Make sure you buy silk tofu and not firm. They last about 2 days in the fridge. You can make the crust with phyllo sheets instead of graham crusts too. I like switching it up. I also add cinnamon to the tofu mixture as well to flavor it even more. Enjoy these unique Moni treats!
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