Butternut Squash-Bartlett Pear Soup
Smashed Potatoes with Goat Cheese and Chives
Carrots and Lentils
Sauteed Halibut with Lemon-Pesto Butter
Chocolate Hazelnut Bark
Amazing Peach Salsa with a Kick
Artichoke and Eggplant Skewers
Baked Apples with Maple-Walnut Sauce
Grilled Zucchini Salad with Lemon and Scallions
Corn Salad with Feta and Walnuts
Creamy Carrot Soup with Ginger
Spicy and HOT Black Bean Hummus
Curried Cauliflower Soup
Winter Salad
Spinach Artichoke Dip
Spiced Hot White Chocolate
Oven-Roasted Brussels Sprouts with Chestnuts
Vegetarian Chili
Peanut Butter, Pumpkin, Fudge Brownies
Butternut Squash-Leek Soup
Italian White Bean and Spinach Soup with Shiitake Mushrooms
Fresh Tomato Soup
Applesauce
Roasted Garlic Hummus
Eggplant Tagine
Chickpea Tagine with Cinnamon, Cumin, and Carrots
Arugula Salad with Roasted Grapes
Autumn Apple Salad with Pomegranate
Peanut Butter Mousse
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